January 29, 2011
by Lucia
0 comments
Ratatouille with a swiss chard twist, it’s how we kept our kitchen warm last Saturday during one of those cold, cold Minnesotan days. Luckily, the sun was shining and in just under an hour we had a steaming pot of … Continue reading
January 20, 2011
by Lucia
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Ooooh vegetables! Your half of our relationship is so beautiful–mine, however? Dreadful! I’m here, I’m there, I love you, you’re too much prep, I need you, you’re so easy to cook. But look at you, sitting there so perfectly. What’s … Continue reading
January 18, 2011
by Lucia
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I’ve been saying this in my head for a few weeks, maybe even a month now, and I’m ready to commit: I’d rather cook than go out to eat. Let me choose my veggies, cut up some tortillas, and hello–I’m … Continue reading
January 14, 2011
by Lucia
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An acerbic and menacing vegetable at times (many times…), the brussels sprout remains somewhat of a mystery to me. I’ve had good, I’ve had great and I’ve had “oh my god, I think I just ate paint thinner” tasting sprouts. … Continue reading
January 4, 2011
by Lucia
0 comments
With ingenuity, I think you could put anything on a fried tortilla and the result would be delicious. Sweet, savory, salty, cheesy, crunchy (bitter and sour not only have their place, they’re required!), a taco will deliver. A literal carrier, … Continue reading
January 4, 2011
by Lucia
0 comments
I’ll let them do the talking.
January 4, 2011
by Lucia
1 Comment
In lieu of other modes of productivity, I present thee with this parsley pesto. Hey now, do you have awkward feelings towards the green, too? I did, too. That’s why the pesto was a big deal; not only did I … Continue reading